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by P. Schlegel,S. Durosoy,A. W. Jongbloed

Download Trace Elements In Animal Production Systems fb2, epub

ISBN: 9086860613
Author: P. Schlegel,S. Durosoy,A. W. Jongbloed
Language: English
Publisher: Wageningen Academic Pub; 1 edition (February 28, 2008)
Pages: 347
Category: Biological Sciences
Subcategory: Science
Rating: 4.7
Votes: 371
Size Fb2: 1175 kb
Size ePub: 1558 kb
Size Djvu: 1380 kb
Other formats: mobi docx lrf txt


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Animal Production System Book from . Scientific committee. Worldwide growth of animal production and environmental consequences. Trace Elements in Animal Production Systems deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production. Assessment and reduction of heavy metal input into agro-ecosystems.

Peter Schlegel, S. Durosoy, A. W. Jongbloed.

This book deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production.

Trace Elements in Australian Crop and Pasture Production, 1924-1974. Trace Elements in Animal Production. The Availability and Absorption of Trace Elements in Soil - Plant Systems and Their Relation to Movement and Concentration of Trace Elements in Plants

Trace Elements in Australian Crop and Pasture Production, 1924-1974. Mineralogy of Trace Elements. The Geochemistry and Mineralogy of Trace Elements. The Availability and Absorption of Trace Elements in Soil - Plant Systems and Their Relation to Movement and Concentration of Trace Elements in Plants. The Effects of Flooding on the Availability of Trace Metals to Rice in Soils of Differing Organic Matter Status. Mobility and Plant Uptake of Micronutrients in Relation to Soil Water Content.

In Trace elements in animal production systems, ed. P. Schlegel, S. Durosoy, and . World livestock production systems: Current status, issues and trends. Rome, Italy: Food and Agriculture Organization of the United Nations (FAO). Wageningen: Wageningen Academic. Ellingsen, . and . Environmental impacts of wild caught cod and farmed salmon: A comparison with chicken. International Journal of Life Cycle Assessment 1: 60–65. CrossRefGoogle Scholar. FAO production and health paper; 12. oogle Scholar.

Schlegel, . Durosoy, . Jongbloed, . Wageningen : Wageningen Academic Publishers - ISBN 9789086860616 - 347. Department(s). Scientific book (author). This book deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production. The goal in finding a sustainable balance between trace element use in animal nutrition and its impact on the environment is addressed.

2008, in: Trace elements in animal production systems, p, Wageningen Academic Publishers, eds Schlegel, Durosoy, Jongbloed. FATTENING PIGS In fattening pigs, the effects of glycinates versus proteinates on animal performance were studied. The pigs received a standard diet during the fattening period ( kg BW).

2008, in: Trace elements in animal production systems, p. 182–186, Wageningen Academic Publishers, eds Schlegel, Durosoy, Jongbloed. The pigs received a standard diet during the fattening period (30–105 kg BW).

Accumulation and seasonal variation of toxic and trace elements in tissues of Cyprinus carpio from semi-intensive aquaculture ponds Ann. Limnol.

Wageningen Academic Publishers. Tikhoov V. Zheltikov . Gene pools of early ripe meat breed. Biochemical and hematological parameters and heavy metal accumulation in organs and tissues of pigs of the precocious meat breed. Russian Agricultural Sciences. Accumulation and seasonal variation of toxic and trace elements in tissues of Cyprinus carpio from semi-intensive aquaculture ponds Ann.

This book deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production.The goal in finding a sustainable balance between trace element use in animal nutrition and its impact on the environment is addressed by focussing on the following questions: What is the trace element flow on farm, regional or national scale and which tools are available to influence the flow? What are today's and future soil and water quality in regards to trace minerals? What are the trace mineral loading limits in soil and water from a health and legal standpoint? Which technologies exist to modify slurry trace element contents? What is today's knowledge on quantitative and qualitative trace element requirements and recommended supplementation for ruminants, swine, poultry, fish and crustaceans? What is trace element bioavailability and how can it be determined? To which extent are trace minerals related to immune response? What are the future issues to be addressed in trace element nutrition?This book contains the peer-reviewed papers of the first International Symposium on Trace Elements in Animal Production Systems. It is a valuable resource for researchers and professionals in the life sciences of animal nutrition, soil and water quality, for actors in the feed industry and policy making.

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