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Download Study Guide to Accompany Professional Cooking fb2, epub

by Wayne Gisslen

Download Study Guide to Accompany Professional Cooking fb2, epub

ISBN: 047019751X
Author: Wayne Gisslen
Language: English
Publisher: Wiley; 7 edition (April 6, 2010)
Pages: 268
Category: Professional Cooking
Subcategory: Food
Rating: 4.8
Votes: 763
Size Fb2: 1686 kb
Size ePub: 1877 kb
Size Djvu: 1200 kb
Other formats: doc rtf lrf rtf


Wayne Gisslen is the bestselling author of many cook books including Professional Cooking, Advanced Professional Cooking, Professional Baking, and The Chef's Art, all from Wiley.

Wayne Gisslen is the bestselling author of many cook books including Professional Cooking, Advanced . This study guide is geared to help hone the basic cooking skills.

Wayne Gisslen is the bestselling author of many cook books including Professional Cooking, Advanced Professional Cooking, Professional Baking, and The Chef's Art, all from Wiley. It's certainly not a mandatory purchase, but if you're serious about becoming a chef, this would definitely be worth considering. It will give you a much better idea of what's important in the kitchen and why.

Wayne Gisslen is the author of the best-selling series of culinary books that includes Essentials of Professional Cooking, Professional Baking, and Advanced Professional Cooking all published by Wiley. A graduate of the Culinary Institute of America, he has written and worked extensively in the field of culinary arts with experience as a restaurant chef, test kitchen supervisor, and food and beverage consultant.

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Автор: Wayne Gisslen Название: Study Guide to Accompany Professional Cooking Издательство: Wiley . This book also features a number of veteran storyboard artists sharing their experiences in the professional world.

This book also features a number of veteran storyboard artists sharing their experiences in the professional world.

Cooking for Hormone Balance: A Proven, Practical Program with Over 125 Easy, Delicious Recipes to Boost Energy and Mood, Lower Inflammation, Gain Strength, and Restore a Healthy Weight by Magdalena Wszelaki -Emily Bartlett, Laura Erlich, "Feed Your Fertility: Your Guide to Cultivating a Healthy Pregnancy with Chinese Medicine, Real Food, and Holistic Living" -The Menopause Book: The Complete Guide: Hormones, Hot Flashes, Health

Familiar material reflects the core curriculum that has stayed focused on the essentials, the comprehensive understanding of ingredients and basic cooking techniques that are the foundation of success in the kitchen.

The Study Guide to Accompany Professional Cooking, Seventh Edition is a useful tool to help students study and review the material in the textbook Professional Cooking. It contains 35 chapters of key exercises related to key terms; true/false questions; completion, short-answer, and other written exercises; and math exercises. The purpose is to reinforce learning, support your study efforts, and assist you in mastering the material.

Comments:

Tam
I bought this to accompany the professional cooking textbook. It gives you great ideas and suggests what is truly important when using the textbook. The chapters go along with the textbook and I would not recommend buying this without the textbook. If you do your research, you'll find that Wayne Gisslen has written several textbooks used by thousands of chefs. Each chapter corresponds to the chapters in the textbook and comprises true/false, short answer, and other written exercises. This study guide is geared to help hone the basic cooking skills.
It's certainly not a mandatory purchase, but if you're serious about becoming a chef, this would definitely be worth considering. It will give you a much better idea of what's important in the kitchen and why.
Gralinda
Had to buy for cooking class - easy to read, went well with the text "Professional Cooking". The professor didn't use the book as well as he could of which made using the study guide an issue. But I can see where the study guide followed the book, so if your professor actually uses the book for class, the study guide is worth the extra get.
Nargas
Very please with this book, right on time for my cooking classes. Thanks
Kesalard
This was a required textbook for my degree program in Culinary Arts. This study guide is a workbook that allows aids in memorizing terms and math applications used in the culinary field. I found it to be quite useful.
Tto
This is an excellent text to have. I have learned so much more about cooking and I've barely scratched the surface. This is a must have.
Clever
Great way to go back over what I learned in culinary school years later.
Centrizius
The experience of this purchase was exceptional, thank you very much for your interest to be so. Grateful.
This is a very usefull book!! Has been very helpful in class and will be using this book for many more months!!

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